Zucchini & Meatballs w/ Spaghetti + DIY Gift Bows

I’m getting worse at this blogging thing, I fear.  I spend less and less time on this, as I have more time for family, friends in the Des Moines area, and house projects like its my job.  Let’s take a quick peek at what has been going on around here this week.   Cooking andContinue reading “Zucchini & Meatballs w/ Spaghetti + DIY Gift Bows”

Spicy Tuna w/ Pita

Ok, this is a ‘Take it Easy Tonight, Mommy’ dinner.  Those are my favorite meals.  It is also a, ‘What do I have in the pantry, fridge and freezer meal?’  I took plain old tuna and dressed it up with some spices and citrus, added some shredded carrot, and put it in a pita pocketContinue reading “Spicy Tuna w/ Pita”

Orange Beef(or less) Stir-fry

This meal is so bright, so delicious, so easy, so filling, and so not a meat dish.  I used the Gardein Beefless tips for this normally beefy stir fry.  However, this will be my last meat substitute for a while here.  I have been doing much reading on the vegan meat substitute industry and IContinue reading “Orange Beef(or less) Stir-fry”

Leftover Waffle Sandwich

Holy genius husband! I love it when Eric gets out this appliance for dinner.   I love it even more when it involves using leftovers.  I have quite a few glass and clear containers so that I cannot forget about the contents.  I am known to allow leftovers to ferment far longer than is healthy.Continue reading “Leftover Waffle Sandwich”

Chick’n Stir Fry + Easy DIY Holiday Linens

Who doesn’t love all the pretty holiday decor out in the stores right now and all over the web?  I love prints and holiday sparkle as much as the next gal, but I hate buying these things knowing I could very well make them.  I know, I know, here comes that curse again.  I hadContinue reading “Chick’n Stir Fry + Easy DIY Holiday Linens”

Balsamic Acorn Squash

This recipe came about after discovering that Greta really enjoys balsamic vinegar.  She devoured all the feta cheese out of a spinach salad and then proceeded to stick her fork in the dressing cup repeatedly.  See below for the struggle for the fork.  We went out to dinner this weekend to Mellow Mushroom in downtownContinue reading “Balsamic Acorn Squash”

Garlic Rosemary Potatoes

These beautiful autumn days make me want to bake and cook the comfort foods.  One combination our household can never get enough of is garlic + rosemary + potatoes.   With the long growing season in North Carolina I am still harvesting green beans (okra, tomatoes, and peppers, too), so this dish was half homeContinue reading “Garlic Rosemary Potatoes”

French Toast Waffle Sandwiches

French Toast Waffle Sandwiches are this households’ favorite brinner food – they are easy, filling, and fun to make.  The best part is that each person can tailor this meal to his or her flavors.   First, start with dry bread.  You can dry it in the oven for a few minutes, if need be.Continue reading “French Toast Waffle Sandwiches”