Old Take on Banana Bread

Yup, that is delicious banana bread on a scratched up plate. Told ya long ago I don’t stage my food items. ­čśé┬á Although, soon those charming 50s countertops won’t be featured in this blog anymore – more on that later! This recipe has been the most delicious normal-recipe I’ve experimented with – it’s classic bananaContinue reading “Old Take on Banana Bread”

Sweet Cream Cake

I made a lovely, dense, rich cake last weekend from one of my grandma’s cookbooks – there is just something so wonderful about old cookbooks. ┬áThe way recipes are described and explained – it so much less detailed and matter-of-fact than any of the modern cookbooks I own. ┬áThere was a certain level of assumptionContinue reading “Sweet Cream Cake”

Caramelized Nectarine Pancakes

These breakfast bad boys came about due to an abundance of ripe nectarines, reminiscing about North Carolina beach breakfasts, and my absolute undying devotion to making delicious breakfast foods. ┬áFact: I am much more likely to go all out on breakfast than any other meal of the day. Nectarines are right up there with peachesContinue reading “Caramelized Nectarine Pancakes”