{butter-free} Chewy Chia Brownies

I made these delectable treats yesterday afternoon – I had been reading about using chia seeds as a replacement in baking for butter due to their ability to gel. ¬†I had never baked with chia seeds before and was, admittedly, a little nervous. ¬†However, the results were pleasantly chewy and most of a 9×13″ panContinue reading “{butter-free} Chewy Chia Brownies”