I made this gluten-free cake, with Greta’s help, a couple weekends ago to take to dinner with Eric’s family. It is a simple cake and the addition of yogurt makes it moist and dense. It was a nice ending to a family meal with a just a hint of orange to the tangy blackberry. ScrollContinue reading “Gluten Free Blackberry Orange Cake + Mother’s Day”
Bluebird Hill Art 