The perfect autumn dinner – roasted vegetables, Tofurky Kielbasa, and Oktoberfest beer. Peel your assorted vegetables. I used 4 small red potatoes, 1 medium sweet potato, 1 green bell pepper, and 1 Granny Smith apple. An apple adds a little sweet to your savory. Season with olive oil, freshly ground pepper and salt, and freshContinue reading “Fall Roasted Vegetables”