Summer Solstice + Roasted Tofu and Peanut Noodle Salad

Oh yum oh yum.  This easy and cheap meal comes from one of my favorite magazines out there – Eating Well.  My mom requested that I make it for our summer solstice friend and family gathering on the 21st of June this year.  I served it cold, which was nice, since I made it aheadContinue reading “Summer Solstice + Roasted Tofu and Peanut Noodle Salad”

Dreaming of Key West + Lemon Garlic Roasted Carrots

Key West, Florida is a family favorite locale.  My parents and sister have been there more frequently than Eric and I – we have only been twice now.  I know, the shame!  Poor Greta has yet to experience Key West.  I have been daydreaming of spring break trips this year, as we are not likelyContinue reading “Dreaming of Key West + Lemon Garlic Roasted Carrots”

Roasted Pumpkin Pizza

Holy pumpkin pizza!  I made this roasted pumpkin pizza/flat bread creation earlier this week and am wishing I still had the leftovers.   Start with 1 pumpkin pie pumpkin.   Slice off the top, cut in half, and remove seeds.  Cut into 2-inch chunks.   Spread onto 1-2 rimmed baking sheet(s).  Season with olive oil,Continue reading “Roasted Pumpkin Pizza”