For New Year’s Day our family dined on Indian inspired delicacies. I whipped up my version of sweet yogurt with saffron as the dessert on this cold, snowy first day of 2014 in Iowa. Saffron is one of the main flavorings of this sweet and subtle dish. Saffron, picture above, is the world’s most expensiveContinue reading “Sweet Yogurt with Saffron + New Year”
Bluebird Hill Art 