We decided, after a little research, to try grilled cheese sandwiches on the grill. Everything I read was encouraging. Here are the best tips I can offer: Have a staging area for people to put together their sandwiches. Offer a variety of breads, condiments, and fillings. Denser, thick breads work better – think thickContinue reading “First birthday: Grilled Cheese”
Bluebird Hill Art 